Mixology Method

1. Place all the ingredients in a cocktail shaker and mix until condensation forms on the outside.
2. Twist the orange peel over the top to release the oils

Made famous by Sex and the City, the Cosmo is a sassy sweet and sour combo for unrivalled refreshment.

It’s tall, it’s classy, it’s everything we aspire to be!

The post ALEXA, Pour Me a Cocktail: A Simple Cosmopolitan Recipe to Make At Home! appeared first on Party On.

Mixology Method

1. Place ice into your glass and pour in the vodka, tomato and lemon juice.
2. Add Worcestershire Sauce and Tabasco to taste as well as the celery salt and pepper.
3. Stir and then garnish with celery and lemon

A brunch staple with a subtly spicy kick, the Bloody Mary is a sensational start to any long (or light) lunch.

Use our recipe as a starting point and then tailor it to suit your refined tastes.

The post ALEXA, Pour Me a Cocktail: A Simple Bloody Mary Recipe to Make At Home! appeared first on Party On.

Mixology Method

1. Put the sugar, water and Angostura bitters into the tumbler and stir until the sugar is nearly dissolved.
2. Add the ice and the bourbon and then stir.
3. Twist the orange peel over the glass to release the oil and then add to garnish.

An old fashioned drink which has well and truly stood the test of time, it’s a whiskey lover’s favourite.

Amend the recipes to suit your tastes – the fun of cocktails is in the creation… well, and the drinking!

The post ALEXA, Pour Me a Cocktail: A Simple Old Fashioned Recipe to Make At Home! appeared first on Party On.

Sloe gin boasts all the botanical flavours of your classic gin with delicious, deep berry overtones and it’s perfect to wow guests at any celebration.

So, check out our straightforward sloe gin recipe below!

How to Make Sloe Gin

1. Once you’ve picked (or purchased) your ripe sloes, place them in the freezer overnight as it will split the skin and allow their natural flavours to seep out into the gin.
2. The next day, place your sloes in your bottles and add the gin.
3. Now you leave it to mature. Place out of direct sunlight but be sure to give it a turn every couple of days so the mixture keeps infusing.
4. After 2-3 months (the longer you leave it, the better), you can then sweeten it to taste by adding sugar syrup or caster sugar. FYI, with caster sugar, you’ll need to wait for the granules to dissolve before sampling your creation.

Party On Tip – Don’t let all that hard work go to waste by skimping on the gin! Use a quality brand so you get the most out of your creation.

Yes, it’s as easy as that, but be warned, if you neglect any of the steps all your hard work will go to waste…

… and nobody like wasted gin!

The post How to Make the Perfect Sloe Gin in Time for the Festive Period appeared first on Party On.

Mixology Method

1. Roll mint leaves in the palm of your hand and slap them to release the aroma.
2. Put the mint leaves, lime juice and sugar in the glass then fill to the top with ice.
3. Cover the top with a napkin and the palm of your hand and muddle.
4. Add rum and repeat.
5. Top with soda water and garnish with a mint sprig to finish.

This Cuban classic is summer in its greatest form. It’s refreshing, it’s stylish and it’s downright delicious.

The post ALEXA, Pour Me a Cocktail: A Simple Mojito Recipe to Make At Home! appeared first on Party On.

How to Make Pimms

1. Pour lemonade over the ice and then add the Pimm’s.
2. Give it a stir and then add your fruit!

Top Tip

Because three-quarters of your drink is comprised of lemonade, don’t go for the cheap option – a good lemonade can make all the difference!

Pimm’s is summer in a jug and, best of all, it’s cheap, easy and everybody loves it!

Perfect for a picnic or a little alfresco brunch, why faff about with complicated cocktails when you can concoct this crowd-pleaser in a flash!

The post ALEXA, Pour Me a Cocktail: A Simple Guide to the Perfect Pimm’s! appeared first on Party On.

Mixology Method

1. Place all the ingredients in the blender and mix together.
2. Garnish with a pineapple wedge and cocktail umbrella.

Quick, easy and downright delicious, the Pina Colada reigns supreme as the go-to at-home cocktail. Don’t be afraid to play around with the measurements to craft your perfect pineapply concoction!

The post ALEXA, Pour Me a Cocktail: A Simple Pina Colada Recipe to Make At Home! appeared first on Party On.

Mixology Method

1. Halve one of your passion fruits and scoop both sides into your cocktail shaker.
2. Add all the ingredients apart from the champagne and the remaining passion fruit.
3. Add a handful of ice, apply the lid and shake thoroughly.
4. Pour through a strainer into your martini glasses and add half a passion fruit to each.
5. Serve with champagne or prosecco shot.

The Pornstar Martini or the Passion Fruit Martini is a raunchy, stylish and delicious creation that is easy to make and even easier to perfect.

Made famous for the name, but staying famous because of its vibrant flavours, it’s a top choice for any cocktail party.

The post ALEXA, Pour Me a Cocktail: A Simple Pornstar Martini Recipe to Make At Home! appeared first on Party On.

Mixology Method

1. Simply pour the ingredients above into your glasses – cranberry last.
2. Garnish with the orange wedge.

This iconic cocktail is so so easy to make and it tastes sensational. The perfect summer (and spring, and autumn, and winter) cocktail!

The post ALEXA, Pour Me a Cocktail: A Simple Sex on the Beach Recipe to Make At Home! appeared first on Party On.